Have you ever wondered what exactly is soft management and is there the so colled “hard management”? Glimpse Corp considers this distinction and integrates it into our processes. Hard management refers to making plans, forming structures, and monitors performance. Soft management is the people-friendly management based on emotions. This is why soft management is important in Read More →
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Four Simple Ways to Increase Restaurant Profits
Restaurant ManagementThe purpose of any business is to, of course, make money and this is done when revenue exceeds costs. In theory, it is a simple equation, but in reality, especially for restaurants and bars, it is not that simple. There are many aspects of the operations that can dramatically affect the profits like food inventory Read More →
Optimize Your Processes with Glimpse
Glimpse InsightsProcess and standards are appreciated by every restaurant manager in every industry. The first challenge is to set up restaurant processes, the second challenge is to monitor and track conformance and the third is reporting on compliance with and exceptions to SOP – Standard Operating Procedure. Glimpse into Restaurant Processes We have not invented new processes, Read More →
Glimpse – Press Release
Glimpse InsightsVideo Auditing announces new Chief Executive Officer, Paul Radu and corporate name change GLIMPSE Group LLC. GLIMPSE is Focused on Video Imaging and Audit Technology in the Hospitality Industry MIAMI, FL – November 15, 2016 – Video Auditing today announced GLIMPSE, a new company that will focus on video imaging and audit technology that delivers Read More →