It’s probably fair to say that inventory is nobody’s favorite task. It takes time, it’s prone to errors, and it could end up costing you a lot if you use expensive tools or outsource inventory control. So earlier this year we released Glimpse Inventory – a free and simple way to manage inventory in your Read More →
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How To Start A Bar In Texas
Bar Management
Has your dream always been to start your own bar in Texas? Making your dream come true and being your own boss is exciting and profitable. But before you open your doors, you have a lot of work ahead of you. Use this guide as your checklist for the key points to focus on when Read More →
How to Create Your Restaurant Operating Procedures
Restaurant Management
Running a successful restaurant involves a lot of moving parts working flawlessly together. Standard Operating Procedures (SOPs) are essential for a highly coordinated business like a restaurant. Without SOPs, restaurant operations would be downright chaotic. In a restaurant context, we can define Standard Operating Procedures as instructions on how to do specific tasks. In addition, Read More →
How To Start A Bar In California
Bar Management
So, you’re ready to start your own bar in California. When it comes to opening any business, you must have a solid business plan that takes you from concept to logistics. Your goal should be opening your doors and staying open through that crucial first year without losing profits. Opening and operating your bar also Read More →
9 Ways to Improve Profitability with Restaurant Automation
Video Auditing
With the current advancements in technology and increasing customer demands, restaurant managers are finding it easier and more profitable to automate key repetitive tasks. By creating effective systems for most of the tedious, time-consuming tasks, both managers and employees in the hospitality business are able to focus on what matters most: quality service for their Read More →
How To Start A Bar In New York
Bar Management
You’ve decided to start your own bar in New York. While congratulations are in order, you’re not quite there yet. You’ll need to do the groundwork and know what it takes to run a successful business before you can open your doors. You must have a solid vision in place covering everything from your business Read More →
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