Running a bar is no small task. Aside from the demanding business challenges that arise on a consistent basis and the unexpected crises that have to be dealt with, making it seem like being successful is a miracle to some. Don’t forget to include the fact that when alcohol is involved, there are added liabilities Read More →
Articles about
Bar Management
Bar Management
Fastest Growing Restaurant Chains & Bars
The goal of most restaurants is to create food and provide an atmosphere that will not only give satisfaction and enjoyment but a memorable experience to keep the patrons coming back again and again. However, sometimes the goal is to create a concept that takes off like a rocket and soon pops up all over Read More →
High-tech Bars That Everybody is Watching
Technology has found its way into the bar industry. Customers are now presented with new ways to order, share experiences, and enjoy a drink. Looking for a world-class sound system and dancefloor or want to draw on a giant touchscreen table? If that’s the case, these high-tech bars are for you: EyeCandy Sound Lounge Read More →
The Best Bars Miami has to Offer
The bar scene in Miami is heating up. With long-standing favorites and new-to-the-area lounges, patrons have many options when it comes to going out. Employees Only First opening in NYC back in 2004, the Miami location (opened February 2017) has quickly become famous. The award-winning cocktails will run you around $14 and the delicious food Read More →
Properly Discipline Bar Employees
The negative effects that poor employee performance or demeanor have on a bar’s success cannot be overstated. In the customer service driven world of a bar, ensuring each and every customer is met with a skilled and positive employee is crucial. Bar managers and owners often wonder how to discipline employees and correct performance problems Read More →
How to Speak Bartender
Slang is used in many occupations. Doctors have codes to save time, lawyers have specific jargon, and the list goes on. Bartenders are no exception. The following bartender slang ranges from industry-wide to more localized words, but you’ll be surprised how often some are used. B.A.– Barrel-aged beer. Baby -A quickly taken small shot, usually Read More →
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